Christmas always includes two desserts: cheesecake and chocolate ripple. I have been fascinated by this Chocolate Ripple Cheesecake recipe by Mary Berry for it’s combination of two favourite recipes. I decided to use a BBQ with some work colleagues to finally try the recipe. This cake is decadent but delicious. A small piece goes a long way! I’m always […]
Category: Baking
Chocolate Sponge
One of the wonderful things about writing a blog about cooking, is people sharing their recipes with you. I love nothing more than collecting recipes people love and want to share. I have a book of recipes which friends, co-workers and acquaintances have passed on. Each proclaiming these recipes are easy and provide flawless results. It […]
Blueberry Pie
When I think of pie, I think of America. A few years ago I read ‘American Pie: Slices of Life (and Pie) from America’s Back Roads.’ The book chronicles the authors journey for the perfect pie. While I don’t have the luxury of travelling across America, I think this pie is pretty delicious. The pastry is […]
Healthy (low-calorie) Banana Bread
Sometimes life gets in the way of a good thing – even something as beloved as this little blog! Between holidays, illness and overtime, I have sadly neglected my baking. Luckily Mel has come to my rescue and provided plenty of lovely recipes to keep me going in the meantime. This is the first cake […]
Wimbledon Cake
Hello, faithful reader! Sunday was the conclusion of the Australian Open, and the end of my summer of tennis. With trips to Perth and Sydney, and 12 hour days, I can finally breath a sigh of relief, and more importantly get back into the kitchen! The last month has been a diet of sandwiches, toast, […]
Gingerbread Hedgehog
While I would never say a person could have too much gingerbread in the house, I would offer this recipe as a seasonal variation of an old favourite, and a way to gift gingerbread a little differently (and more decadently). Most Australians would be familiar with chocolate hedgehog or hedgehog slice from childhood birthday parties […]
Chocolate-coated Honeycomb
Crunching down a chocolate-covered honeycomb bar at work last week (those boxes of ‘fun-size bars’ are a menace at this time of year!), I was reminded that I meant to attempt home-made honeycomb, having come across a recipe in a newly acquired cook book; Your Place or Mine by Gary Mehigan and George Calombaris. Given […]
Gingerbread Christmas Tree Ornaments
It just isn’t Christmas in our house without gingerbread. This year I am using Stephanie Alexander’s reliably delicious recipe again to create gingerbread Christmas ornaments for my tree and also as gifts for friends. Although I haven’t decorated them yet, I will do that at a more leisurely pace over this weekend. To make the […]
Instant Fruitcake (Fast Mincemeat Christmas Cake by Mary Berry)
In an ideal world, I would have got the recipe for Christmas fruit cake from my Grandmother, who has been making (and thus perfecting) them for years. But as I am running late on getting a fruit cake together and also low on time to devote to such pursuits, I chose this quick fruit cake […]
Baby Shower Cake (with marshmallow fondant recipe)
One of my colleagues is shortly due to have her first baby. As she has only moved here recently from Ireland, and has no female relatives in Australia to throw a baby shower, the girls at work felt we would like to throw one for her. My contribution, naturally, was the cake. Having seen the […]
A Tale of Two Kitchens 