Never one to let anything go to waste, this cake came about from a need to use up a small tub of cream. Although the original cake is a plain vanilla flavour, I had a bag of limes in my fridge and decided the richness of the cream would offset the tart bite of lime […]
Tag: vanilla essence
Frangipane Jam Drops
With a special jar of jam in my fridge (youngberry jam from Bright Berry Farm in Victoria), I was looking for a recipe that would really make the jam the star of the show, or at least allow the flavour to come through and not drown it out under cakes and creams. These frangipane jam […]
Honey Jumbles by Merle Parish
The more I read Merle’s Kitchen, the more enamoured I am with her recipes and her no-nonsense writing style. These biscuits jumped out at me, with my growing taste for honey (in my tea, on my toast, on my cereal to name but a few occasions!). As always with Merle’s recipes, these are a delight. […]
A Tale of Two Kitchens 