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Tag: onion

April 5, 2021April 5, 2021T2K

Fish Finger Bhorta

As soon as I saw this recipe published in The Guardian last year I knew I wanted to try it. There is something that is visually enchanting about the ruby red slices against the golden yellow of the fish and chips. Credit of this recipe goes to journalist Ash Sarkar’s Twitter, and was recently published […]

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April 5, 2016March 28, 2016T2K

Apricots, Apricots, Apricots (Part 2)

It’s Part 2 of my Apricots journey! You may recall from my earlier post I received 6kg of Apricots fresh from my grandmothers tree. I made this delicious Apricot Jam  however that only used 1.5kg of the apricots. With 4.5kg to go, I turned to Sally Wise’s A Year in the Bottle  . There I found […]

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February 19, 2013February 28, 2014T2K

Fish and Vegetable Stew

In an effort to eat more fish, I picked up this recipe from a Michelle Bridges cook book (of The Biggest Loser Australia fame, The No Excuses Cookbook). With very simple flavours and almost no effort, it seemed like a good addition to our weeknight dinner rotation. While the basic premise is easy and creates […]

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November 14, 2012March 23, 2016T2K

My Grandma’s Pasties

Once again I have been in my Grandma’s ear, asking her for another of my favourite recipes; this time her beef pasties. Another classic Australian recipe, I’m sure many families enjoyed these at the peak of their popularity and even continue to do so now (despite pastry-wrapped meat having fallen from favour due to the […]

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